Ganoderma is a type of mushroom with high level of disease fighting antioxidant properties that has been used in Chinese medicine for over 4000 years. Known as the King of Herbs, in the past Ganoderma was rare to find, hard to produce in large quantities, and therefore was reserved for the exclusive use by the royalty. Its use by the public was also prohibited and violators were subject to punishment by death. The modern farming technology has improved the production methods and yields, hence making this valuable herb accessible to the average person.
The mushroom’s properties are well documented for their effects on reducing hypertension, invigorating liver function, and improving lung, circulatory, and respiratory systems. The Wikipedia article revised on May 6, 2010 indicates that “Several species of Ganoderma have been used in traditional Asian medicines for thousands of years. Collectively, the Ganoderma are being investigated for a variety of potential therapeutic benefits:
• anticancer effects
• immunoregulatory effects
• antioxidant activities
• liver-protecting effects
• hypoglycemic effects
• antibacterial effects
• antiviral effects
• antifungal effects
• reducing blood cholesterol
• inhibiting blood vessel regeneration (angiogenesis)
• antifibrotic effects
• protection against radiation-induced damage
• reducing lower urinary tract symptoms
• increasing endurance for vigorous exercise”
Currently, various forms of delivery of this beneficial product are used by the wellness industry. A common method is its use in beverage items like coffee, tea, and other similar products. As a preventive measure as well as an aid for recovering from common ailments, the potential benefits of Ganoderma are uniquely unmatched.
The mushroom’s properties are well documented for their effects on reducing hypertension, invigorating liver function, and improving lung, circulatory, and respiratory systems. The Wikipedia article revised on May 6, 2010 indicates that “Several species of Ganoderma have been used in traditional Asian medicines for thousands of years. Collectively, the Ganoderma are being investigated for a variety of potential therapeutic benefits:
• anticancer effects
• immunoregulatory effects
• antioxidant activities
• liver-protecting effects
• hypoglycemic effects
• antibacterial effects
• antiviral effects
• antifungal effects
• reducing blood cholesterol
• inhibiting blood vessel regeneration (angiogenesis)
• antifibrotic effects
• protection against radiation-induced damage
• reducing lower urinary tract symptoms
• increasing endurance for vigorous exercise”
Currently, various forms of delivery of this beneficial product are used by the wellness industry. A common method is its use in beverage items like coffee, tea, and other similar products. As a preventive measure as well as an aid for recovering from common ailments, the potential benefits of Ganoderma are uniquely unmatched.
To get full details on how to enjoy and benefit from your favorite beverages with Ganoderma click on the site below:
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